Grill It! with Bobby Flay poster
    TV Series

    Grill It! with Bobby Flay

    IMDb7.5/10
    2008 - 2010
    30m/ep
    Ended
    Seasons: 3
    Episodes: 47

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    Seasons & Episodes

    1. Short Ribs

    Rib eye with blue cheese and grilled potato salad; spice rub; blackberry milkshake.

    7/6/200830 min

    2. Rib Eye Steaks

    Bobby creates an Asian marinade that can be used two ways; grilled bananas; Mexican shrimp enchiladas.

    7/8/200830 min

    3. Chicken Breast

    Spice rubbed duck breast with a peach and goat cheese salad.

    7/13/200830 min

    4. Leg of Lamb

    Pork steaks with homemade barbecue sauce; Texas style Yukon gold potato frites; grilled chayote; Bartlett pear crisps with cinnamon tortilla chips.

    7/20/200830 min

    5. Shrimp

    Jerk red snapper and island salsa; hibiscus and rum cocktail; charred corn-jalapeno pesto sauce and grilled limes.

    7/27/200830 min

    6. Pork Chops

    Bobby's wife Stephanie surprises him and prepares lime marinated steak tacos along with her signature margaritas.

    8/3/200830 min

    7. Short Ribs

    Short rib salad; grilled scallion and mint salad; grilled pineapple-habanero sauce;

    30 min

    8. Leg of Lamb

    Lamb Tandoori hoagies with raita; curried lamb skewers with mint-grilled nectarine chutney.

    30 min

    9. Chicken Breast: Statler Style Cut

    Grilled chicken breast with foraged vegetables; nettle pesto and grilled Lightening Tea Farm flat bread; Buffalo style grilled chicken breast.

    30 min

    10. Chicken Breast

    Grilled chicken quesadillas; surf 'n' turf flank steak; prawns with grilled romaine; chicken breast tacos.

    7/13/200830 min

    11. Whole Chicken

    Butterflied chicken Greek style, rose sangria spritzer; 'Spice of Life' beer can chicken.

    30 min

    12. Ground Beef

    Chimichurri burgers; chipotle glazed grilled yellow plantains; green chile burger; crunchy avocado salad.

    30 min

    13. Duck

    Michael Sinsigalli, the assistant fire chief of the West Hartford Fire Department, brings sirloin tip steaks. He prepares teriyaki steak from a Hawaiian recipe and grilled cedar plank salmon. Chef Flay grills Yukon gold potato salad with red-pepper smoked paprika mayonnaise and Argentinean skewers.

    9/21/200830 min

    14. Thanksgiving on the Grill

    Apple-sage glazed grilled whole turkey breast with grilled apples; orange glazed grilled acorn squash; grilled polenta; mulled cider.

    30 min

    15. Easy Thanksgiving

    Brined turkey breast with Spanish spice rub and sour orange sauce; Sherry vinegar-brown sugar glazed turkey drumsticks; grilled portobellos filled with wild rice; mulled red wine sangria.

    30 min

    16. Finger Foods on the Grill

    Lamb chops with rosemary salt and black olive vinaigrette; grilled flatbreads with asparagus pesto and fontina; cocktail sauce with an Asian twist.

    30 min

    Cast